1
Step 1
Peel and chop the onions. Brown the mince in oil in a casserole until nicely coloured.
Meat
Chili con carne
A hearty, easy-to-make stew with minced beef, white beans, tomatoes, peppers and chilli. Serve with salad, jalapeño and good bread or nacho chips.
YOU WILL NEED
Ingredients
- 2 yellow onions
- 350 g minced beef
- 1 tbsp oil
- 2 garlic cloves
- 1 tsp chilli powder
- 1 tsp paprika
- 1 pinch black pepper
- ¾ tsp salt
- 1 tbsp Japanese soy sauce
- 1 can whole tomatoes, 400 g
- 1 beef stock cube
- 2 cans white beans in tomato sauce
- Shredded lettuce and chopped parsley
- Jalapeño and chips or bread, to serve
FROM THE KITCHEN TO THE PLATE
Method
2
Step 2
Add the onion and cook briefly. Crush in the garlic.
3
Step 3
Season with chilli, paprika, black pepper, salt and soy sauce.
4
Step 4
Add the tomatoes and crumbled stock cube. Simmer until the stew is rich and thick.
5
Step 5
Stir in the beans and heat through. Adjust the seasoning if needed.
6
Step 6
Serve with shredded lettuce, parsley, jalapeño and chips or crusty bread.
A DELICIOUS FINISH
What should you serve with it?
Non-alcoholic
Ginger beer
Its fresh ginger bite and bubbles stand up well to the chilli and tomato.
ALCOHOL-FREE OPTION
Serve chilled; choose an alcohol-free ginger beer.
A delicious alternative that lets the food take centre stage.
These drink pairings are suggestions – choose what suits you and your guests.